Chef Andrew McLeod – St. Catharines, Ontario

Chef Andrew McLeodRestaurant Associated: Bolete

Chef Andrew McLeod champions the modern Canadian cuisine movement. Integrating local and terroir-driven products from across the country with influences from Canada’s myriad of cultures gives his style a distinct place in Niagara’s flourishing food scene. Chef Andrew is the runner-up in last year’s Garland Canada International Chef Challenge.