Restaurant – Wickaninnish Inn
Location – Tofino, BC
Carmen is currently the Executive Chef at the Wickaninnish Inn (‘The Wick’) in Tofino. The Wick is a Relais & Chateaux hotel, and very well regarded as being a leader in West Coast Canadian dining. Carmen’s food at The Wick utilizes the best ingredients from Vancouver Island, highlighting the wild foods of the area in particular. Prior to taking the helm at the Wick, he was the head chef at Olo restaurant and Villa Eyrie Resort in Victoria, BC.