The top Prince Edward Island cooks and chefs compete for the title of Prince Edward Island Potato Seafood Chowder Champion! The PEI Potato Seafood Chowder Championship is presented by the Potato Growers of PEI and will promise a good time for all competitors, as well as promote the many ways to enjoy potatoes, oysters, mussels and other Island shellfish and of course, to have a good time! Sampling Opportunity**
Visit Schedule of Events for competition times.
2018 Competition Winners:
1st ($1,000) – Chef Seth Shaw, The Brickhouse Kitchen & Bar
2nd ($250) – Chef Danny Borghese, Sugar Skull Cantina
3rd ($100) – Chef Mitchell Jackson, Olde Dublin Pub
2017 Competition Winners:
1st ($1,000) – Mitchell Jackson, Claddagh Oyster House
2nd ($250) – Jane Crawford, The Hopyard
3rd ($100) – Erin Henry, Piattos
2016 Competition Winners:
1st ($1,000) – Erin Henry, Piatto
2nd ($250) – Mitchell Jackson, Claddagh Oyster House
3rd ($100) – Mike Elyfson, ADL
2018 PEI Potato Chowder Championships
